Doors: 7:30pm Show: 8pm General Admission: $18.00 in advance & $20.00 at the door
Liz Longley: Liz Longley confides with you as though you’re sitting on the sofa with her in a talk that’s intimate and vulnerable. And now, the Berklee College of Music graduate and award-winning songwriter is set to share her confessional songs with listeners on her self-titled album—her first after signing with Sugar Hill Records in December 2014.
While Longley’s songs and vocals invite complimentary comparisons to Shawn Colvin, Paula Cole and Nanci Griffith—all artists she’s supported live—her latest effort spotlights a style all her own. Her voice and tone, touched with the slightest of country inflections, pours out like clean, crystalline water.
Longley first felt the magic while growing up outside of Philadelphia. A song she wrote in ninth grade—her first ever—earned a standing ovation when she performed it for the student body: “I was unprepared for that sort of reaction and it was life-changing moment,” she says. “That’s when I knew it was what I wanted to do with my life.”
The track record she’s assembled since shows just how much Longley grew into her dream. She’s taken home top prizes at some of the most prestigious songwriting competitions in the country, including the BMI John Lennon Songwriting Scholarship Competition, the International Acoustic Music Awards and the Rocky Mountain Folk Fest Songwriting Competition.
Max Gomez: The most northern of the New Mexico pueblos, the hamlet of Taos, sits approximately 7,000 feet above sea level. It is an hour and half drive north of Santa Fe, or rather, just remote enough to stave off the casually curious person. Fiercely independent, the town, steeped in natural beauty, has long attracted artists and freethinkers of every stripe. It is within this bouillabaisse of nature, art and spirituality that we encounter Max Gomez. A young singer-songwriter in the seasoned vein of Jackson Browne and John Prine, Gomez grew up splitting his time between the sloping mountains of Taos and, for a period, the rolling plains of Kansas. On his family’s ranch in Kansas, Gomez still lends a hand with chores but relishes the time he can spend out on the lake practicing the art of fly-fishing. But it is in Taos, where he was ultimately inspired to explore his art and the ethos behind it.
The son of an artisanal furniture craftsman, Gomez grew up watching his father, learning the tools of the trade while simultaneously learning his way around the frets of his guitar. The workmanlike quality of his songwriting carries over from his days spent in the woodshed through an economy of words, phrase and narrative. A blues enthusiast from an early age, the young Gomez immersed himself in the primordial Delta and traditional folk blues of Lead Belly, Big Bill Broonzy and, of course, Robert Johnson. Though 1,200 miles and decades removed from his Mississippi heroes, Gomez had his imagination to fill in the gaps. Having honed his chops on the blues, Max turned his interest to traditional American folk music; “I’m influenced by the old stuff,” Max admits. “To me, that’s the best music.” As the Harry Smith anthology gave way to contemporary masters Townes Van Zandt, Kris Kristofferson, Guy Clark and John Hiatt, so did Gomez’s songwriting. “The songs I write are not real straightforward. You have to decode them. I like when the listener has to create their own story, rather than be told what’s happening.” In short, storytelling that oscillates between everyman poetics and enigma.
This event has already finished.
The Cactus Cafe is a live music venue and bar in the historic Texas Union on the campus of The University of Texas at Austin. Located in Austin, Texas, a city frequently referred to as “the live music capital of the world,” a number of well-known artists have played in the Cactus, and Billboard Magazine named it as one of fifteen “solidly respected, savvy clubs” in the United States, “from which careers can be cut, that work with proven names and new faces.”
Comments